20 ft standard or open top | S/F |
Acrylic polymer | 8.2 - 8.4 |
Beans (alubia) | 20.0 - 21.7 |
Brake linings | 24.5 - 25.9 |
Canned fruit | 20.5 - 21.4 |
Ceramic tiles | 21.4 - 21.7 |
Corned beef | 20.9 - 21.5 |
Dried fruit | 18.0 - 18.7 |
Dyes | 6.7 - 10.5 |
Fishmeal (bags) | 24.0 - 25.0 |
Flour | 20.5 - 21.0 |
Glasses (optical) | 5.5 - 6.0 |
Grape juice (drums) | 21.0 - 21.6 |
Hides crust | 18.0 - 18.5 |
Hides wet blue | 16.6 - 22.4 |
Honey (drums) | 21.0 - 21.2 |
Leather soles | 15.0 - 19.7 |
Leather tanned | 9.3 - 11.0 |
Maize starch | 18.5 - 19.0 |
Milk (tetrabrik) | 14.3 - 14.6 |
Olive oil | 17.6 - 18.5 |
Onions (ventilated) | 12.0 - 12.2 |
Peanuts | 16.9 - 18.0 |
Plasma (dried) | 5.9 - 6.4 |
Polythene (bags) | 17.5 - 17.7 |
Polythene (yarn) | 11.0 - 11.2 |
Quebracho | 16.6 - 18.7 |
Rubber (synthetic) | 15.3 - 15.5 |
Salted tripes | 17.6 - 18.0 |
Sunflowerseed oil (tk) | 23.1 - 23.8 |
Tartaric acid | 19.6 - 20.6 |
Timber | 16.7 - 23.2 |
Wallpaper | 10.1 - 10.9 |
Wine (bottled) | 17.7 - 18.2 |
Wine (brick) | 19.1 - 20.5 |
Wool (washed - bales) | 14.0 - 14.2 |
Yerba mate | 10.3 - 13.9 |
20 ft reefer | S/F |
Beef ctns (chilled) | 10.9 - 12.4 |
Beef ctns (frozen) | 11.0 - 14.2 |
Fish ctns (frozen) | 12.9 - 19.5 |
Juice drums (frozen) | 19.1 - 20.0 |
Container stowages may vary depending on the size and adaptability of the cargo packaging.